First Wedding Cake

Well, here it is.  Our groups finished wedding cake.  We were going for simple but elegant.  The interior is not what I would’ve wanted, but as there was a strong chance that the cake was going to waste and NOT being served, we didn’t want to waste money and supplies by being too fancy.  The interior is a brandy vanilla sponge cake with seedless raspberry preserves and vanilla buttercream.  The exterior is fondant and cascading white and blue delphiniums with white satin ribbon.  Thank God it’s finished!
Wedding_cake_1

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